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	<title>Comments on: Sea Scallops with Fennel, Blood Orange and Sauce Maltaise</title>
	<atom:link href="http://www.zencancook.com/2008/04/sea-scallops-with-fennel-blood-orange-and-sauce-maltaise/feed/" rel="self" type="application/rss+xml" />
	<link>http://www.zencancook.com/2008/04/sea-scallops-with-fennel-blood-orange-and-sauce-maltaise/</link>
	<description>Zen Chef&#039;s Recipes Blog</description>
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		<title>By: Ginny</title>
		<link>http://www.zencancook.com/2008/04/sea-scallops-with-fennel-blood-orange-and-sauce-maltaise/comment-page-1/#comment-1694</link>
		<dc:creator>Ginny</dc:creator>
		<pubDate>Fri, 25 Apr 2008 00:42:00 +0000</pubDate>
		<guid isPermaLink="false">http://www.zencancook.com/2008/04/sea-scallops-with-fennel-blood-orange-and-sauce-maltaise/#comment-1694</guid>
		<description>Delicious!  I&#039;ve been looking over your posts and I think I need to become your neighbor!  yummy!</description>
		<content:encoded><![CDATA[<p>Delicious!  I&#8217;ve been looking over your posts and I think I need to become your neighbor!  yummy!</p>
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		<title>By: Function of Time</title>
		<link>http://www.zencancook.com/2008/04/sea-scallops-with-fennel-blood-orange-and-sauce-maltaise/comment-page-1/#comment-1562</link>
		<dc:creator>Function of Time</dc:creator>
		<pubDate>Fri, 11 Apr 2008 22:58:00 +0000</pubDate>
		<guid isPermaLink="false">http://www.zencancook.com/2008/04/sea-scallops-with-fennel-blood-orange-and-sauce-maltaise/#comment-1562</guid>
		<description>Zen dahling,  Well...did you get the raise or not?  The recipe looks good, but I doubt if I&#039;ll make it... you can make it for me however after you dust my house.</description>
		<content:encoded><![CDATA[<p>Zen dahling,  Well&#8230;did you get the raise or not?  The recipe looks good, but I doubt if I&#8217;ll make it&#8230; you can make it for me however after you dust my house.</p>
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		<title>By: MyF</title>
		<link>http://www.zencancook.com/2008/04/sea-scallops-with-fennel-blood-orange-and-sauce-maltaise/comment-page-1/#comment-1561</link>
		<dc:creator>MyF</dc:creator>
		<pubDate>Fri, 11 Apr 2008 16:43:00 +0000</pubDate>
		<guid isPermaLink="false">http://www.zencancook.com/2008/04/sea-scallops-with-fennel-blood-orange-and-sauce-maltaise/#comment-1561</guid>
		<description>Hi, just came across ur blog from Tigerfish&#039;s site. I like to food here! And love scallops though it&#039;s hard to get those big ones here in Penang... Keep Cookin&#039;! &lt;br/&gt;~ Myf~</description>
		<content:encoded><![CDATA[<p>Hi, just came across ur blog from Tigerfish&#8217;s site. I like to food here! And love scallops though it&#8217;s hard to get those big ones here in Penang&#8230; Keep Cookin&#8217;! <br />~ Myf~</p>
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		<title>By: Nicole</title>
		<link>http://www.zencancook.com/2008/04/sea-scallops-with-fennel-blood-orange-and-sauce-maltaise/comment-page-1/#comment-1560</link>
		<dc:creator>Nicole</dc:creator>
		<pubDate>Fri, 11 Apr 2008 16:09:00 +0000</pubDate>
		<guid isPermaLink="false">http://www.zencancook.com/2008/04/sea-scallops-with-fennel-blood-orange-and-sauce-maltaise/#comment-1560</guid>
		<description>These look absolutely divine! Beautiful. I love sauce Maltaise.&lt;br/&gt;So happy to have found your site.</description>
		<content:encoded><![CDATA[<p>These look absolutely divine! Beautiful. I love sauce Maltaise.<br />So happy to have found your site.</p>
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		<title>By: Anali</title>
		<link>http://www.zencancook.com/2008/04/sea-scallops-with-fennel-blood-orange-and-sauce-maltaise/comment-page-1/#comment-1559</link>
		<dc:creator>Anali</dc:creator>
		<pubDate>Fri, 11 Apr 2008 15:57:00 +0000</pubDate>
		<guid isPermaLink="false">http://www.zencancook.com/2008/04/sea-scallops-with-fennel-blood-orange-and-sauce-maltaise/#comment-1559</guid>
		<description>Thanks ZC! : )</description>
		<content:encoded><![CDATA[<p>Thanks ZC! : )</p>
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	<item>
		<title>By: Deborah</title>
		<link>http://www.zencancook.com/2008/04/sea-scallops-with-fennel-blood-orange-and-sauce-maltaise/comment-page-1/#comment-1558</link>
		<dc:creator>Deborah</dc:creator>
		<pubDate>Fri, 11 Apr 2008 11:29:00 +0000</pubDate>
		<guid isPermaLink="false">http://www.zencancook.com/2008/04/sea-scallops-with-fennel-blood-orange-and-sauce-maltaise/#comment-1558</guid>
		<description>I was just thinking about scallops the other night, and how I was really craving them.  This sounds like a true winner!</description>
		<content:encoded><![CDATA[<p>I was just thinking about scallops the other night, and how I was really craving them.  This sounds like a true winner!</p>
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		<title>By: waliz</title>
		<link>http://www.zencancook.com/2008/04/sea-scallops-with-fennel-blood-orange-and-sauce-maltaise/comment-page-1/#comment-1557</link>
		<dc:creator>waliz</dc:creator>
		<pubDate>Fri, 11 Apr 2008 05:11:00 +0000</pubDate>
		<guid isPermaLink="false">http://www.zencancook.com/2008/04/sea-scallops-with-fennel-blood-orange-and-sauce-maltaise/#comment-1557</guid>
		<description>like azazura..i couldnt see any blood orange here...sweet or sour?&lt;br/&gt;if u really become an underwear model one day pls send me a copy...kay?</description>
		<content:encoded><![CDATA[<p>like azazura..i couldnt see any blood orange here&#8230;sweet or sour?<br />if u really become an underwear model one day pls send me a copy&#8230;kay?</p>
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		<title>By: tigerfish</title>
		<link>http://www.zencancook.com/2008/04/sea-scallops-with-fennel-blood-orange-and-sauce-maltaise/comment-page-1/#comment-1556</link>
		<dc:creator>tigerfish</dc:creator>
		<pubDate>Fri, 11 Apr 2008 04:31:00 +0000</pubDate>
		<guid isPermaLink="false">http://www.zencancook.com/2008/04/sea-scallops-with-fennel-blood-orange-and-sauce-maltaise/#comment-1556</guid>
		<description>Ever since I move out from California, I have not bought jumbo sea scallops and seared them at home! I want to be back in California :O</description>
		<content:encoded><![CDATA[<p>Ever since I move out from California, I have not bought jumbo sea scallops and seared them at home! I want to be back in California :O</p>
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		<title>By: daphne</title>
		<link>http://www.zencancook.com/2008/04/sea-scallops-with-fennel-blood-orange-and-sauce-maltaise/comment-page-1/#comment-1555</link>
		<dc:creator>daphne</dc:creator>
		<pubDate>Fri, 11 Apr 2008 04:22:00 +0000</pubDate>
		<guid isPermaLink="false">http://www.zencancook.com/2008/04/sea-scallops-with-fennel-blood-orange-and-sauce-maltaise/#comment-1555</guid>
		<description>that looks fantastic!! ooo.. love this!</description>
		<content:encoded><![CDATA[<p>that looks fantastic!! ooo.. love this!</p>
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		<title>By: Zen Chef</title>
		<link>http://www.zencancook.com/2008/04/sea-scallops-with-fennel-blood-orange-and-sauce-maltaise/comment-page-1/#comment-1554</link>
		<dc:creator>Zen Chef</dc:creator>
		<pubDate>Fri, 11 Apr 2008 03:19:00 +0000</pubDate>
		<guid isPermaLink="false">http://www.zencancook.com/2008/04/sea-scallops-with-fennel-blood-orange-and-sauce-maltaise/#comment-1554</guid>
		<description>Anali i just fixed it! i&#039;m a dummy. haha. I kept missing the S.. :-)&lt;br/&gt;&lt;br/&gt;Azura. You can try it with grapefruit too. For the pictures you just need a good camera and good lighting. That&#039;s all.&lt;br/&gt;&lt;br/&gt;Thanks nina!&lt;br/&gt;&lt;br/&gt;Emiline. Really? No blood orange where you are? You have to move to the big city my dear. hehe.&lt;br/&gt;&lt;br/&gt;Ellieut. Yes! you&#039;re hired. I like the way you&#039;re thinking. 2 or 3 times the salary... that&#039;s what i call a raise! hehe&lt;br/&gt;&lt;br/&gt;Taste memory, thanks! and welcome around here.&lt;br/&gt;&lt;br/&gt;Vicarious foodie! Vodka + blood orange = great idea!! Thanks! haha</description>
		<content:encoded><![CDATA[<p>Anali i just fixed it! i&#8217;m a dummy. haha. I kept missing the S.. <img src='http://www.zencancook.com/wp-includes/images/smilies/icon_smile.gif' alt=':-)' class='wp-smiley' /> </p>
<p>Azura. You can try it with grapefruit too. For the pictures you just need a good camera and good lighting. That&#8217;s all.</p>
<p>Thanks nina!</p>
<p>Emiline. Really? No blood orange where you are? You have to move to the big city my dear. hehe.</p>
<p>Ellieut. Yes! you&#8217;re hired. I like the way you&#8217;re thinking. 2 or 3 times the salary&#8230; that&#8217;s what i call a raise! hehe</p>
<p>Taste memory, thanks! and welcome around here.</p>
<p>Vicarious foodie! Vodka + blood orange = great idea!! Thanks! haha</p>
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