<?xml version="1.0" encoding="UTF-8"?><rss version="2.0"
	xmlns:content="http://purl.org/rss/1.0/modules/content/"
	xmlns:dc="http://purl.org/dc/elements/1.1/"
	xmlns:atom="http://www.w3.org/2005/Atom"
	xmlns:sy="http://purl.org/rss/1.0/modules/syndication/"
		>
<channel>
	<title>Comments on: Thin &amp; Crisp Raspberry Napoleon with Lemon Cream</title>
	<atom:link href="http://www.zencancook.com/2008/07/thin-crisp-raspberry-napoleon-with-lemon-cream/feed/" rel="self" type="application/rss+xml" />
	<link>http://www.zencancook.com/2008/07/thin-crisp-raspberry-napoleon-with-lemon-cream/</link>
	<description>Just another WordPress weblog</description>
	<lastBuildDate>Thu, 09 Sep 2010 19:41:00 +0000</lastBuildDate>
	<sy:updatePeriod>hourly</sy:updatePeriod>
	<sy:updateFrequency>1</sy:updateFrequency>
	<generator>http://wordpress.org/?v=3.0.1</generator>
	<item>
		<title>By: Cakeness</title>
		<link>http://www.zencancook.com/2008/07/thin-crisp-raspberry-napoleon-with-lemon-cream/comment-page-2/#comment-4182</link>
		<dc:creator>Cakeness</dc:creator>
		<pubDate>Thu, 12 Feb 2009 21:25:00 +0000</pubDate>
		<guid isPermaLink="false">http://www.zencancook.com/2008/07/thin-crisp-raspberry-napoleon-with-lemon-cream/#comment-4182</guid>
		<description>I love beautifully presented food and dessert.  Your photo is just the inspiration I need to try this.</description>
		<content:encoded><![CDATA[<p>I love beautifully presented food and dessert.  Your photo is just the inspiration I need to try this.</p>
]]></content:encoded>
	</item>
	<item>
		<title>By: Caitlin</title>
		<link>http://www.zencancook.com/2008/07/thin-crisp-raspberry-napoleon-with-lemon-cream/comment-page-2/#comment-4180</link>
		<dc:creator>Caitlin</dc:creator>
		<pubDate>Thu, 12 Feb 2009 12:28:00 +0000</pubDate>
		<guid isPermaLink="false">http://www.zencancook.com/2008/07/thin-crisp-raspberry-napoleon-with-lemon-cream/#comment-4180</guid>
		<description>This looks delicious! I love raspberry and lemon together.</description>
		<content:encoded><![CDATA[<p>This looks delicious! I love raspberry and lemon together.</p>
]]></content:encoded>
	</item>
	<item>
		<title>By: chou</title>
		<link>http://www.zencancook.com/2008/07/thin-crisp-raspberry-napoleon-with-lemon-cream/comment-page-2/#comment-4128</link>
		<dc:creator>chou</dc:creator>
		<pubDate>Sun, 08 Feb 2009 03:43:00 +0000</pubDate>
		<guid isPermaLink="false">http://www.zencancook.com/2008/07/thin-crisp-raspberry-napoleon-with-lemon-cream/#comment-4128</guid>
		<description>Oh, these look lovely. It&#039;s like spring on the screen.</description>
		<content:encoded><![CDATA[<p>Oh, these look lovely. It&#8217;s like spring on the screen.</p>
]]></content:encoded>
	</item>
	<item>
		<title>By: Jess</title>
		<link>http://www.zencancook.com/2008/07/thin-crisp-raspberry-napoleon-with-lemon-cream/comment-page-2/#comment-2997</link>
		<dc:creator>Jess</dc:creator>
		<pubDate>Sat, 30 Aug 2008 19:26:00 +0000</pubDate>
		<guid isPermaLink="false">http://www.zencancook.com/2008/07/thin-crisp-raspberry-napoleon-with-lemon-cream/#comment-2997</guid>
		<description>im gonna ask something which may end up sounding stupid, but whatz the difference betwenn confectionary sugar and those regular ones?</description>
		<content:encoded><![CDATA[<p>im gonna ask something which may end up sounding stupid, but whatz the difference betwenn confectionary sugar and those regular ones?</p>
]]></content:encoded>
	</item>
	<item>
		<title>By: FoodieTots</title>
		<link>http://www.zencancook.com/2008/07/thin-crisp-raspberry-napoleon-with-lemon-cream/comment-page-2/#comment-2856</link>
		<dc:creator>FoodieTots</dc:creator>
		<pubDate>Wed, 13 Aug 2008 16:24:00 +0000</pubDate>
		<guid isPermaLink="false">http://www.zencancook.com/2008/07/thin-crisp-raspberry-napoleon-with-lemon-cream/#comment-2856</guid>
		<description>Saw this on the Sugar High post - looks divine! I made a similar tuile/cream/berry napoleon years ago for some relatives and they&#039;re still talking about it. One of these days I&#039;ll have to do it again. I love the raspberry in the tuile here, yum!</description>
		<content:encoded><![CDATA[<p>Saw this on the Sugar High post &#8211; looks divine! I made a similar tuile/cream/berry napoleon years ago for some relatives and they&#8217;re still talking about it. One of these days I&#8217;ll have to do it again. I love the raspberry in the tuile here, yum!</p>
]]></content:encoded>
	</item>
	<item>
		<title>By: Mango Power Girl</title>
		<link>http://www.zencancook.com/2008/07/thin-crisp-raspberry-napoleon-with-lemon-cream/comment-page-2/#comment-2808</link>
		<dc:creator>Mango Power Girl</dc:creator>
		<pubDate>Sat, 09 Aug 2008 04:12:00 +0000</pubDate>
		<guid isPermaLink="false">http://www.zencancook.com/2008/07/thin-crisp-raspberry-napoleon-with-lemon-cream/#comment-2808</guid>
		<description>holy smokes! where did you find those berries...i thought only northwest has best berries...i am jealous because as a former new yorker i never found raspberries this good back there.</description>
		<content:encoded><![CDATA[<p>holy smokes! where did you find those berries&#8230;i thought only northwest has best berries&#8230;i am jealous because as a former new yorker i never found raspberries this good back there.</p>
]]></content:encoded>
	</item>
	<item>
		<title>By: miri</title>
		<link>http://www.zencancook.com/2008/07/thin-crisp-raspberry-napoleon-with-lemon-cream/comment-page-2/#comment-2763</link>
		<dc:creator>miri</dc:creator>
		<pubDate>Tue, 05 Aug 2008 22:26:00 +0000</pubDate>
		<guid isPermaLink="false">http://www.zencancook.com/2008/07/thin-crisp-raspberry-napoleon-with-lemon-cream/#comment-2763</guid>
		<description>Wow, these napoleon cakes are seriously beautiful! I also made napoleons out of tuiles once, and it&#039;s simply delicious.</description>
		<content:encoded><![CDATA[<p>Wow, these napoleon cakes are seriously beautiful! I also made napoleons out of tuiles once, and it&#8217;s simply delicious.</p>
]]></content:encoded>
	</item>
	<item>
		<title>By: Tenina</title>
		<link>http://www.zencancook.com/2008/07/thin-crisp-raspberry-napoleon-with-lemon-cream/comment-page-2/#comment-2756</link>
		<dc:creator>Tenina</dc:creator>
		<pubDate>Tue, 05 Aug 2008 07:56:00 +0000</pubDate>
		<guid isPermaLink="false">http://www.zencancook.com/2008/07/thin-crisp-raspberry-napoleon-with-lemon-cream/#comment-2756</guid>
		<description>OMGOSH!These sound fantastic...consider me subscribed...my sweet tooth would have it no other way!</description>
		<content:encoded><![CDATA[<p>OMGOSH!These sound fantastic&#8230;consider me subscribed&#8230;my sweet tooth would have it no other way!</p>
]]></content:encoded>
	</item>
	<item>
		<title>By: Alexa</title>
		<link>http://www.zencancook.com/2008/07/thin-crisp-raspberry-napoleon-with-lemon-cream/comment-page-2/#comment-2752</link>
		<dc:creator>Alexa</dc:creator>
		<pubDate>Tue, 05 Aug 2008 01:29:00 +0000</pubDate>
		<guid isPermaLink="false">http://www.zencancook.com/2008/07/thin-crisp-raspberry-napoleon-with-lemon-cream/#comment-2752</guid>
		<description>Wow, I am impressed. It looks amazing and must taste out of this world... So light and perfect!</description>
		<content:encoded><![CDATA[<p>Wow, I am impressed. It looks amazing and must taste out of this world&#8230; So light and perfect!</p>
]]></content:encoded>
	</item>
	<item>
		<title>By: Tartelette</title>
		<link>http://www.zencancook.com/2008/07/thin-crisp-raspberry-napoleon-with-lemon-cream/comment-page-2/#comment-2615</link>
		<dc:creator>Tartelette</dc:creator>
		<pubDate>Sun, 27 Jul 2008 01:21:00 +0000</pubDate>
		<guid isPermaLink="false">http://www.zencancook.com/2008/07/thin-crisp-raspberry-napoleon-with-lemon-cream/#comment-2615</guid>
		<description>You know what I am doing right now Jumping for joy...that&#039;s right!</description>
		<content:encoded><![CDATA[<p>You know what I am doing right now Jumping for joy&#8230;that&#8217;s right!</p>
]]></content:encoded>
	</item>
</channel>
</rss>
