How to Make a Perfect Tarte Tatin
I was bombarded with freshly picked, juicy, sweet and tart apples from Big Bossman’s garden today. My first reflex was to dodge the attack and jump under the kitchen table to resist the change of season, but that didn’t make the apples go away. Eventually my rumbling stomach forced me out of hiding and i […]
Saturday, September 13, 2008 45 Comments