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	<title>Zen Can Cook &#187; Pies</title>
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		<title>Peach-Cardamon Pie</title>
		<link>http://www.zencancook.com/2007/09/the-20000-peach-pie/</link>
		<comments>http://www.zencancook.com/2007/09/the-20000-peach-pie/#comments</comments>
		<pubDate>Sat, 29 Sep 2007 04:19:00 +0000</pubDate>
		<dc:creator>zenchef</dc:creator>
				<category><![CDATA[Dessert]]></category>
		<category><![CDATA[Pies]]></category>
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		<description><![CDATA[For the flaky pastry dough: 2 1/2 cups all-purpose flour 1 tablespoon sugar 1 teaspoon salt 8 ounces cold unsalted butter, cut into small pieces 1/4 cup vegetable shortening (no trans-fat), cut into small pieces 6 tablespoons cold water For the peach filling: 8 ripe peaches peeled, pitted and sliced 1/4 inch thick 1/2 cup [...]]]></description>
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