Potato Latke with Smoked Salmon, Soft-Boiled Quail Egg & Watercress Cream
This post is highly unethical in the fact i cooked the potato latkes in duck fat. I expect a cease and desist letter from the potato latke council any day now. I have nothing to say for my defense except that 1) i can’t help being French and 2) potato’s best friend is duck fat.. […]