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	<title>Zen Can Cook &#187; Charcuterie</title>
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		<title>Bread Inspiration from a Master Baker</title>
		<link>http://www.zencancook.com/2010/09/bread-inspiration-from-a-master-baker/</link>
		<comments>http://www.zencancook.com/2010/09/bread-inspiration-from-a-master-baker/#comments</comments>
		<pubDate>Wed, 22 Sep 2010 13:00:42 +0000</pubDate>
		<dc:creator>zenchef</dc:creator>
				<category><![CDATA[Bread]]></category>
		<category><![CDATA[Charcuterie]]></category>

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		<description><![CDATA[I must admit i&#8217;m not a great baker. There&#8217;s a love/hate relationship between me and yeast that&#8217;s so bad at times i can almost hear the micro-organisms yell in unison: &#8220;We ain&#8217;t working for you, sucker!&#8221; It&#8217;s a little bit like trying to run things with a worker&#8217;s union on your ass. The problem is, [...]]]></description>
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		<slash:comments>26</slash:comments>
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		<title>Braised Oxtail &amp; Foie-Gras Terrine</title>
		<link>http://www.zencancook.com/2010/01/braised-oxtail-foie-gras-terrine/</link>
		<comments>http://www.zencancook.com/2010/01/braised-oxtail-foie-gras-terrine/#comments</comments>
		<pubDate>Thu, 28 Jan 2010 03:50:30 +0000</pubDate>
		<dc:creator>zenchef</dc:creator>
				<category><![CDATA[Appetizer]]></category>
		<category><![CDATA[Beef]]></category>
		<category><![CDATA[Charcuterie]]></category>
		<category><![CDATA[Braised]]></category>
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		<description><![CDATA[I&#8217;m blogging backward so if you read my last post you already know what i did with the leftovers from this project. If you didn&#8217;t, go there&#8230; and quick! Sure, this oxtail and foie-gras terrine has the coarse appearance of a geological sample but i can guarantee you there&#8217;s no spinosaurus fossil stuck in there. The [...]]]></description>
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		<slash:comments>33</slash:comments>
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		<title>Rooftop Knackwursts</title>
		<link>http://www.zencancook.com/2009/04/rooftop-knackwursts/</link>
		<comments>http://www.zencancook.com/2009/04/rooftop-knackwursts/#comments</comments>
		<pubDate>Thu, 23 Apr 2009 05:19:02 +0000</pubDate>
		<dc:creator>zenchef</dc:creator>
				<category><![CDATA[Charcuterie]]></category>
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		<description><![CDATA[Take a few obsessed food bloggers plotting to make choucroute from scratch, add a beautiful day, a welcoming rooftop in Brooklyn, a cheap charcoal grill and a few beers and you&#8217;ve got the perfect.. err.. fire hazard!?.. but what a way to spend an afternoon! This little outing reminded me of my chicken wings grilling days on [...]]]></description>
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		<slash:comments>24</slash:comments>
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