Artichoke risotto with lemon-herb pesto
Submitted by foodandstyle
Arborio, Artichokes, basil, Carnaroli, gluten-free, Lemons, main courses, Pesto, Rice, risotto, Vialone
Spring vegetables braised in olive oil, white wine and saffron
Submitted by foodandstyle
artichoke, Asparagus, braised, carrots, Couscous, Feta, Goat Milk, Grains, Israeli couscous, main courses, pea shoots, peas, saffron, spring, vegetables, white wine
Hans Wirsching, Iphöfer Kronsberg Silvaner, paired with farro, sweet peas and ricotta
Submitted by foodandstyle
Farro, Franken, Hans Wirsching, Herbs, Iphöfer Kronsberg, main courses, peas, ricotta, Silvaner, Trocken, white wine, white wine pairing
Farro with sweet peas, fresh herbs and ricotta
Submitted by foodandstyle
barley, Farro, Grains, main courses, pea shoots, Pearl Barley, peas, ricotta, Salads, Sugar snap peas, vegetarian
Roasted asparagus with burrata, Tahitian lime oil and sorrel chiffonade
Submitted by foodandstyle
Appetizers, Asparagus, Burrata, cheese, gluten-free, lime, Roasted asparagus, Sorrel, Tahitian Lime Oil, vegetarian
Carrots and fennel braised with orange zest and honey
Submitted by foodandstyle
carrots, fennel, Fennel greens, Fennel seeds, gluten-free, honey, orange, Orange zest, Side Dish, Side vegetables, vegetarian
Almond cake with strawberries and ginger chantilly
Submitted by foodandstyle
almond, Almond meal, baking, brunch, cake, Cassis Liqueur, Chantilly, Easter, ginger, Ginger preserve, strawberry, Strawberry liqueur, Whip cream
Portobello Mushroom Wraps with Buffalo Mozzarella, Piquillo Peppers and Pimentón Mayonnaise
Submitted by foodandstyle
Arugula, Buffalo mozzarella, Lunch, Mozzarella, Pimenton, Piquillo Peppers, Portobello mushrooms, sandwich, Spanish peppers, vegetarian, Wrap
Flatbread pizza with mozzarella, baby portobello mushrooms and fresh herbs
Submitted by foodandstyle
basil, comfort food, Flatbread, Herbs, Mozzarella, mushrooms, oregano, parsley, pizza, Portobello, rosemary, sage, Super bowl, Thyme, vegetarian
Mac and cheese with braised leeks, asiago and parmesan breadcrumbs
Submitted by foodandstyle
Asiago, Bechamel, Braising, cheese, comfort food, Leeks, Mac and Cheese, Macaroni and cheese, parmesan, pasta, vegetarian
Poached eggs with shiitake mushrooms, wilted arugula and white truffle cream
Submitted by foodandstyle
Arugula, Breakfast, brunch, Eggs, Eggs benedict, Poached eggs, Shiitake mushrooms, Tartufata, Truffle cream, vegetarian
Blood orange and Valencia orange salad with olive vinaigrette
Submitted by foodandstyle
Arugula, blood orange, gluten-free, Mâche, Olive vinaigrette, olives, Salad, Salads, Tapas, Valencia Oranges, Vegan, vegetarian