Special Guest Chef: Eric Ripert
It’s a big world but it’s hard to find a chef more accomplished than Eric Ripert. His restaurant Le Bernardin has received four stars from The New York Times, three stars from the Michelin Guide and ranks 18 on the San Pellegrino World’s 50 Best Restaurants list. You can also find him on his TV […]
Saturday, February 25, 2012 29 Comments
