It’s Christmas morning, a snow blanket covers the city and nothing, and i mean nothing in the world could make you leave the coziness of the house. Yet, a little bit of luxury on Christmas morning would seem appropriate. A brunch item for the Gods like these artichoke hearts filled with a salmon crème fraiche, and [...]

Perfect for the springtime, the vivid green of this soup sings of the bounty of the spring harvest and was inspired by a little food blogger outing i participated in this week-end. There were no asparagus involved but it’s the myriad of other seasonal delicacies we went out to forage ourselves that made me realize [...]

[The following story could traumatize small children as well as certain adults. Your discretion is adviced.] Once upon a time there was a little egg who lived on a farm upstate New York. The little egg looked just like any other egg on this farm but he was different in the fact he had big [...]